Coat your carrot well. Our flour is seasoned with salt and pepper to taste. I mix till it looks pretty, but whatever method you use I am sure will work just fine.
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About Me
- Allen
- Hey, thanks for stopping by. The tea is fresh, can't say the same about everything else though. e-mail:texasallen(at)gmail
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2006
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- I think I messed up my template.
- Fried Carrot
- A picturesque picture of some of our ingredients a...
- Prepare your carrots for frying. Here you see we ...
- At only $50 a barrel this oil is a real steal.
- Here are our three main dry mixes. They all look p...
- For our first carrot coating tonight we're going o...
- Coat your carrot well. Our flour is seasoned with...
- Someone get that carrot to the dermatologist. A d...
- Beer Batter. What doesn't taste better bathed in ...
- Make sure your carrots are fully covered. Beware ...
- Now that's a nice rack. A beautiful golden brown....
- Here we are using pre-packaged hushpuppy mix to co...
- If you are not careful with your hushpuppy mixture...
- Sshhhh! Carrot puppies sleeping.
- For our next carrot coating we are mixing our butt...
- Here we see the result of our fried carrot sportin...
- MMM...Fry baby fry.
- Finally we'll try a nice cornbread coating. Today...
- Here's a couple of control carrots for you. Not v...
- And here's our assortment of fried carrots each on...
- Bonus: Why waste perfectly good carrot peelings?
- Bonus: Here you see from top going clockwise, Hus...
- This photo really doesn't follow any rules for pho...
- After running Neat Image.
- More Formation Flying
- Formation Flying by the Yak Pak of Colorado in McC...
- Tree Flowers.
- Two days.
- Fun times...
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June
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